Easiest Way to Make Speedy Mi Ayam Jamur Bakso-Noodle Soup with Chicken Mushroom & Meatball

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Mi Ayam Jamur Bakso-Noodle Soup with Chicken Mushroom & Meatball.

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, mi ayam jamur bakso-noodle soup with chicken mushroom & meatball. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Mi Ayam Jamur Bakso-Noodle Soup with Chicken Mushroom & Meatball is one of the most well liked of recent trending meals on earth. It's easy, it's quick, it tastes yummy. It's enjoyed by millions every day. They are fine and they look fantastic. Mi Ayam Jamur Bakso-Noodle Soup with Chicken Mushroom & Meatball is something that I've loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have mi ayam jamur bakso-noodle soup with chicken mushroom & meatball using 14 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Mi Ayam Jamur Bakso-Noodle Soup with Chicken Mushroom & Meatball:

1. {Prepare 500 g of chicken boneless thigh.
2. {Prepare 2 litre of water.
3. {Make ready 1 can of sliced champignon mushrooms.
4. {Take 1 of onion, minced.
5. {Take 2 cloves of garlic, minced.
6. {Prepare 1 of scallion cut small.
7. {Prepare 10 tea spoon of vegetable oil.
8. {Make ready 1 teaspoon of sesame oil.
9. {Take 5 tablespoon of soya sauce.
10. {Make ready 1 table spoon of brown sugar.
11. {Make ready 2 table spoon of oysters sauce.
12. {Make ready of Salt & pepper.
13. {Take 15 of home made meatball.
14. {Prepare of Fresh noodle.

Steps to make Mi Ayam Jamur Bakso-Noodle Soup with Chicken Mushroom & Meatball:

1. Boil water, add chicken, let it boil for 30 minutes..
2. Take out the chicken, cut diced, set aside (this will go to stirfry). Add salt to the broth/soup to taste, add meatballs, boil in low heat. Set aside (this will be the soup for the noodle)..
3. Heat vegetable oil. Stir fry chicken, mushroom, onion, garlic. Add soya sauce, sesame oil, oyster sauce, brown sugar, salt pepper..
4. Prepare fresh noodle. Top with the stir fry chicken mushroom, meatballs, and scallion. Pour the soup in it..
5. Serve hot..

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