Recipe of Speedy Chankoya Restaurant's Salt-based Chanko Hot Pot

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Chankoya Restaurant's Salt-based Chanko Hot Pot.

Chankoya Restaurant's Salt-based Chanko Hot Pot

Hey everyone, hope you're having an amazing day today. Today, we're going to make a special dish, chankoya restaurant's salt-based chanko hot pot. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Chankoya Restaurant's Salt-based Chanko Hot Pot is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Chankoya Restaurant's Salt-based Chanko Hot Pot is something which I've loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have chankoya restaurant's salt-based chanko hot pot using 28 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chankoya Restaurant's Salt-based Chanko Hot Pot:

  1. {Get of Soup.
  2. {Take 750 ml of Water.
  3. {Prepare 150 ml of Alcohol (sake if possible. If using cooking sake, use 50 ml).
  4. {Make ready 1 tbsp of Chicken stock powder.
  5. {Make ready 5 grams of Salt (seaweed salt or anything with a lot of minerals is best. Sea salt is better than mountain salt).
  6. {Make ready 1 clove of Garlic (grated).
  7. {Prepare 1 dash of Ginger (grated).
  8. {Take 1 tbsp of Mirin.
  9. {Prepare 1 tsp of Soy sauce.
  10. {Get 1 tsp of Sesame oil.
  11. {Make ready 1/4 of Onion (to bring out the sweetness).
  12. {Take of Chicken meatballs.
  13. {Prepare 250 grams of Ground chicken thigh meat.
  14. {Get 1/4 of Onions (finely chopped).
  15. {Make ready 1 dash of White Miso.
  16. {Make ready 1 dash of Sesame seeds.
  17. {Prepare 1 dash of Sesame oil.
  18. {Make ready 1 of Ginger juice.
  19. {Take of Other Ingredients (use whatever you like).
  20. {Get 100 grams of Chicken thigh meat.
  21. {Get 100 grams of Thinly sliced pork.
  22. {Prepare 1/8 head of Cabbage.
  23. {Make ready 1/2 bunch of Chinese garlic chives.
  24. {Prepare 1 bunch of Mitsuba.
  25. {Make ready 1 of Carrot.
  26. {Prepare 1 of your choice Mushrooms (Shiitake, Shimeji, Enoki, Maitake, etc.).
  27. {Make ready 1 of Aburaage.
  28. {Take 1 block of Grilled tofu.

Steps to make Chankoya Restaurant's Salt-based Chanko Hot Pot:

  1. First make soup in a pot. Add all of the ingredients except for the onion and bring to a boil. Taste and cool. At this point, the saltiness should be somewhat strong..
  2. Add onion cut into wedges, into the cooled soup. The sweetness will soak through and create a pleasant taste..
  3. Cut and prepare the necessary ingredients. Since it takes awhile for the carrots to cook through, add to the pot first..
  4. Mix the ingredients for the chicken meatballs well and form into balls using a spoon. *If you don't have ground meat, mince by using a food processor..
  5. Add all of the meat ingredients, and the cabbage and other vegetable ingredients into the soup. After it has boiled well, all you have to do is eat!.
  6. To finish up, you can add Chanpon Noodles, udon, rice, or anything! I have also transformed it into thick starchy sauce!.

So that is going to wrap this up with this special food chankoya restaurant's salt-based chanko hot pot recipe. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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