How to Make Super Quick Homemade Slow Cooker Southwestern Chicken Soup

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Mix all the ingredients together and add the chicken breasts. Press them down so they are mostly covered. Pour chicken stock into the crockpot and set the chicken into it.

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, slow cooker southwestern chicken soup. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Slow Cooker Southwestern Chicken Soup is one of the most well liked of current trending meals on earth. It's easy, it's quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Slow Cooker Southwestern Chicken Soup is something that I have loved my entire life.

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To get started with this particular recipe, we must prepare a few components. You can have slow cooker southwestern chicken soup using 18 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Slow Cooker Southwestern Chicken Soup:

1. {Take 3 pounds of bone-in chicken pieces (I like dark meat - more flavor. :) ).
2. {Prepare 6 cups of water.
3. {Take 1 of small onion, cut into 1-inch pieces.
4. {Make ready 6 cloves of garlic, peeled and lightly crushed.
5. {Prepare 2 of medium carrots, cut into 1/2-inch thick pieces (I like to cut them big for slow cooking so they don't disintegrate and still retain some texture).
6. {Prepare 1 of medium bell pepper, cut into 1-inch pieces (I happened to use the Hatch chilies I roasted the other day, but they're seasonal and sometimes hard to come by even when they're in season).
7. {Get 1 of large stem celery, cut into 1/2-inch pieces.
8. {Get 1 (15 oz.) of can black beans, rinsed and drained (optional - I don't always care for beans in this soup - but add a 1/2 teaspoon kosher salt to the recipe if you add the beans).
9. {Make ready 1/2 of a 15 oz. can of corn (or 1 cup frozen or fresh corn kernels).
10. {Prepare 1/2 of a 15 oz. can of tomatoes.
11. {Get 1/2-1 teaspoon of cumin.
12. {Get 1-2 teaspoons of dried oregano.
13. {Make ready 2 of bay leaves.
14. {Prepare 3-3.5 teaspoons of kosher salt to start.
15. {Get 1-1.5 Tablespoons of fresh squeezed lime juice.
16. {Get 1/4 cup of chopped cilantro (optional for the cilantro haters, of course).
17. {Make ready 1 teaspoon of fish sauce (optional, but recommended).
18. {Prepare of optional garnish: fried tortilla chips or strips, chopped fresh chilies, onions, cilantro, avocado, and lime wedges.

Turn the slow cooker on high so it warms up while you prep the rest of the recipe. Dice the sweet peppers and onion and place on top of the chicken. Drain and rise the pinto beans, black beans, and corn. Instructions In slow cooker combine: chicken broth, chicken breasts, garlic, onion, tomatoes, green chilies, corn, shredded potatoes, salt, pepper, chili powder and cumin.

Steps to make Slow Cooker Southwestern Chicken Soup:

1. Dump all but garnish ingredients into your slow cooker and give it a few good stirs..
2. Cook on low for 7 to 9 hours, or high for 5 to 7, depending on how hot your slow cooker gets..
3. It's always nice if you can give the soup a few gentle stirs throughout the cooking process, but if you can't manage that because you're out of the house, then you can give it a stir and adjust the seasoning as necessary as soon as you get home. This will give the soup some time to more evenly and thoroughly absorb flavor before you sit down to enjoy it..
4. I like it with a little steamed rice, some chopped onions and cilantro on top, a good extra squeeze of lime, and a few lashings of Tapatío. :) Enjoy!.

Great recipe for Slow Cooker Southwestern Chicken Soup. With many pluses on the convenience side of slow cookers, one of their drawbacks is the relative lack of depth and concentration of flavor that you get from the heat level you can maintain on stovetop plus the reduction you can achieve with. Place the chicken in the slow cooker. Sprinkle with seasoning and toss to coat. Slow Cooker Southwest Chicken Soup Recipe Variations vegetarian - substitute black or pinto beans for the chicken and vegetable broth (affiliate link) for the chicken broth veggie rich - add more veggies, carrots, celery, cauliflower, zucchini, yellow squash, lima beans, sweet potatoes, butternut squash, etc.

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