Step-by-Step Guide to Make Any-night-of-the-week Duck Soup

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Duck Soup.

Duck Soup

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, duck soup. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Duck Soup is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It's easy, it is quick, it tastes delicious. They are nice and they look wonderful. Duck Soup is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have duck soup using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Duck Soup:

  1. {Make ready 4 lb of Duck.
  2. {Prepare 1/4 oz of Dried black Chinese mushroom.
  3. {Take 1 oz of Dried shiitake mushroom.
  4. {Take 1 tbsp of Black sesame oil.
  5. {Make ready 1 tsp of Bean curd with taro.
  6. {Prepare 1 1/4 oz of Bean curd thread.
  7. {Take 1 lb of Chinese cabbage.
  8. {Make ready 1 pinch of White pepper powder.
  9. {Prepare 1 pinch of 5 spice powder.
  10. {Prepare 1 pinch of Ground star aniseed powder.
  11. {Prepare 1 of Salt.
  12. {Prepare 1 each of Boiled royal bamboo shoot.

Steps to make Duck Soup:

  1. Remove the neck and any excess fat from the duck. Place in slow cooker and add spices. Fill with enough water to cover the duck..
  2. After two hours, remove any fat that is on the surface and add the bean curd knots and mushrooms..
  3. Once the internal temperature reaches 165 F, add the cabbage sliced bamboo shoot and rice noodles. Continue cooking until cabbage and noodles are tender..
  4. Serve over brown rice. For a prettier presentation you can sear the duck before adding to slow cooker..
  5. You can cook the duck with or without skin. If you choose to leave skin on, prick all over with a fork and then add the seasonings..

So that's going to wrap this up with this exceptional food duck soup recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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