Larb Salmon.
Hello everybody, it's me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, larb salmon. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Larb Salmon is one of the most popular of recent trending meals in the world. It's appreciated by millions daily. It is easy, it is quick, it tastes delicious. Larb Salmon is something which I have loved my entire life. They're fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook larb salmon using 13 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Larb Salmon:
- {Prepare of salmon.
- {Prepare of shallot.
- {Prepare of big cloves of garlic.
- {Get of kefir leaves.
- {Make ready of Thai chilli.
- {Take of green onion (white part).
- {Get of mint.
- {Get of cilantro.
- {Prepare of salt.
- {Get of khao khua (ground toasted rice).
- {Get of fish sauce.
- {Prepare of chilli powder.
- {Prepare of Juice of 1/2 a lime.
Steps to make Larb Salmon:
- Separate the salmon from the skin. Slice the salmon into thin strips. Place into bowl..
- Slice the shallot, dice the garlic, chiffonade the kefir leaves, and chop up the Thai chilli roughly..
- Slice the white part of the green onion and roughly chop the mint. Chop up the cilantro..
- Add the salt, khao khua, chilli powder, lime juice, and fish sauce to the salmon and mix. Adjust ingredients to taste..
- Add all of the prepped vegetables to the salmon except for the mint and cilantro. Mix with hands..
- Add the mint and cilantro to the mixture and mix. Adjust seasonings to taste..
So that's going to wrap it up with this special food larb salmon recipe. Thanks so much for reading. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!