Simple Way to Prepare Quick Basic Clear Soup

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Basic Clear Soup.

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, basic clear soup. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Basic Clear Soup is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It's simple, it's fast, it tastes delicious. They are fine and they look fantastic. Basic Clear Soup is something which I've loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have basic clear soup using 16 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Basic Clear Soup:

1. {Prepare 4 cups of Dashi *find about ‘Dashi Stock’ at http://www.hirokoliston.com/dashi-stock/.
2. {Get 1 teaspoon of Salt.
3. {Make ready 1 tablespoons of Soy Sauce.
4. {Take of <Add two or three of the following>.
5. {Make ready of *Note: Large vegetables need to be cut into small pieces or slices.
6. {Prepare 1/2-1 block of Tofu.
7. {Prepare 1-2 of Egg.
8. {Make ready 100-200 g of Chicken Balls.
9. {Get 100 g of Fish.
10. {Make ready of Clams.
11. {Get 100-200 g of Prawn Balls.
12. {Prepare of Mushrooms (Shiitake, Enoki, Shimeji, Maitake, Oyster Mushroom).
13. {Take 5-6 of Snow Peas.
14. {Prepare 1/4 bunch of Garlic Chives.
15. {Make ready 1/4 bunch of Spinach.
16. {Get 1/4-1/2 of Carrot.

Instructions to make Basic Clear Soup:

1. Heat Dashi Stock (OR Water & Dashi Powder) in a large saucepan or a pot, add the ingredients and cook them in the stock until cooked. *Note: Use about 2 teaspoons Dashi Powder for 4 cups Water OR according to the instruction on the package..
2. Note: You should season the soup before adding Tofu, Egg, already cooked Vegetables or anything that can be cooked quickly..
3. Season the soup with Salt and Soy Sauce. Sprinkle with finely chopped Spring Onions and serve..
4. *Yuzu Peel: A small piece of Yuzu Peel can be added instead of Spring Onion. As Clear Soup has a very delicate flavour, Yuzu Peel, that has a wonderful fragrance, makes the soup smell and taste nicer. Only if you are lucky to find Yuzu Fruit..
5. *Mitsuba: Mitsuba, Japanese parsley, is also popularly used to add a fragrance to the Clear Soup. But I know Mitsuba is also very difficult to find..

So that's going to wrap this up with this special food basic clear soup recipe. Thanks so much for your time. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!