Steps to Prepare Favorite Beijing hot pot

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Beijing hot pot.

Beijing hot pot

Hey everyone, it is Drew, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, beijing hot pot. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Beijing hot pot is one of the most well liked of recent trending meals in the world. It's simple, it is quick, it tastes delicious. It is appreciated by millions every day. Beijing hot pot is something that I have loved my whole life. They're fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook beijing hot pot using 21 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Beijing hot pot:

  1. {Take 2 of chicken carcasses.
  2. {Prepare 400 g of beef bones.
  3. {Make ready 2.5 L of water.
  4. {Get 2 tbsp of goji berries.
  5. {Take 20 of red dates.
  6. {Make ready of Salt (to taste).
  7. {Get of choice or combination of:.
  8. {Prepare of Beef or chicken (thinly sliced).
  9. {Prepare of Fish fillets (thinly sliced).
  10. {Get of Prawns, squids or scallops.
  11. {Get of Meatballs, crab sticks, fish balls or fish cakes.
  12. {Get of Dumplings or wontons.
  13. {Prepare of Tofu, bean curd skins, mushrooms, eggs.
  14. {Make ready of Vermicelli noodles, glass noodles or egg noodles.
  15. {Prepare of Bok choy, Chinese broccoli, wombok, garland chrysanthemum.
  16. {Take of condiments or dipping sauces:.
  17. {Make ready of Soy sauce.
  18. {Take of Fresh chillies.
  19. {Make ready of Garlic chilli sauce.
  20. {Take of Sesame oil.
  21. {Prepare of Chilli sauce.

Steps to make Beijing hot pot:

  1. Prepare a big pot and bring water to a boil. Boil the chicken carcass and beef bones for 5 mins and discard the water. This is to remove scum..
  2. Fill in 2.5L of water into the pot and bring it to boil. Add in goji berries and red dates, simmer for 2 hrs. Season with salt according to taste..
  3. Once ready, transfer broth into a steamboat pot / hot pot, about half full. Place it on a portable electric stove. Add in your own combination of meat, veggies and fish. Let it boil and cook. When ready, dish out into individual serving bowls with small wire strainer or ladle. Dip cooked food into condiments and enjoy..
  4. Repeat the same process by adding in meat, veggies and fish into the hot pot and allow to boil and cook once the first batch of cooked food has been distributed. Top up with broth when needed..
  5. Noodles and eggs are usually added towards the end when the broth is most flavourful after cooking all the ingredients..

So that is going to wrap it up with this special food beijing hot pot recipe. Thanks so much for your time. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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