Recipe of Perfect Taiwanese Turnip Cake Soup (vegetarian/gluten-free/potential to be vegan)

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Taiwanese Turnip Cake Soup (vegetarian/gluten-free/potential to be vegan).

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, taiwanese turnip cake soup (vegetarian/gluten-free/potential to be vegan). One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

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To get started with this recipe, we must prepare a few components. You can cook taiwanese turnip cake soup (vegetarian/gluten-free/potential to be vegan) using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Taiwanese Turnip Cake Soup (vegetarian/gluten-free/potential to be vegan):

1. {Take 150 of cubed turnip cake.
2. {Take 60 g of any type of mushroom.
3. {Get 1 handful of leafy vegetables (spinach, kale, bok choy..etc).
4. {Get 1 stalk of green onion sliced.
5. {Make ready 1 tablespoon of oyster sauce or soy sauce.
6. {Get of White pepper.
7. {Make ready 450 ml of vegetables stock.
8. {Make ready of Optional 6 pieces dried scampi soaked in boiling water(reserve the water).
9. {Take of Optional deep fried shallots.

Steps to make Taiwanese Turnip Cake Soup (vegetarian/gluten-free/potential to be vegan):

1. Stir fry spring onion and soaked scampi without water, mushroom till fragrant.
2. Add turnip cake and stir fry for 2 min. Add oyster or soy sauce and stir fry for 2-5 min.
3. Add vegetables and bring it to boil. Add vegetables and bring it to boil..
4. Sprinkle white pepper to taste and serve with fried shallots on it.

So that is going to wrap this up for this special food taiwanese turnip cake soup (vegetarian/gluten-free/potential to be vegan) recipe. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!