slow-cooker chicken tortilla soup. Free UK Delivery on Eligible Orders Check Out Tortilla Soup on eBay. Fill Your Cart With Color today! Place chicken, tomatoes, enchilada sauce, onion, chillies and garlic into a slow cooker.
Pour in water and chicken broth, and season with cumin, chili powder, salt, pepper, and bay leaf. In a large slow cooker, combine chicken, black beans, corn, peppers, onion, fire-roasted tomatoes, cilantro, garlic, cumin, chili powder, salt, and chicken broth. Cover and cook on low until.
Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, slow-cooker chicken tortilla soup. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.
slow-cooker chicken tortilla soup is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. slow-cooker chicken tortilla soup is something that I've loved my entire life. They are fine and they look wonderful.
Free UK Delivery on Eligible Orders Check Out Tortilla Soup on eBay. Fill Your Cart With Color today! Place chicken, tomatoes, enchilada sauce, onion, chillies and garlic into a slow cooker.
To begin with this recipe, we must first prepare a few components. You can cook slow-cooker chicken tortilla soup using 12 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make slow-cooker chicken tortilla soup:
- {Prepare 1 of onion.
- {Get 4 of chicken breast (frozen).
- {Prepare 2 clove of garlic (minced).
- {Make ready 2 can of chopped mild green chile peppers (4oz).
- {Take 1 can of diced tomatoes (15oz).
- {Get 1 can of mild red enchillada sauce (15oz).
- {Take 1 tsp of each cumin, chili powder, salt.
- {Make ready 1/4 tsp of pepper.
- {Prepare 1 of bay leaf.
- {Take 1 packages of frozen corn (10oz).
- {Make ready 1 bunch of cilantro (chopped).
- {Prepare 1 of lime wedges, shredded Parmesan cheese, sour cream, avocado slices, tortilla chips for serving.
The best meals are the ones that take little effort while still earning that homemade label, and this Slow-Cooker Chicken Tortilla Soup is the perfect example. Place chicken breasts on top of the mixture. Pour the chicken broth on top, making sure the chicken is completely covered. Remove the chicken breasts from the pot and shred with two forks.
Instructions to make slow-cooker chicken tortilla soup:
- place the chopped onion in the bottom of the slow cooker.
- Layer the frozen chicken breast on top.
- Add the diced tomatoes and their juice, green chiles, enchilada sauce, garlic, chicken broth, spices, and bay leaf.
- cook on low for 6 to 8 hours.
- remove bay leaf.
- remove chicken to a plate and shred with two forks. Return to slow cooker..
- Stir in corn, and continue to heat until corn is hot.
- Add a handful of chopped cilantro.
- serve with a squeeze of fresh lime juice, shredded parmesan cheese, sour cream, avocado and tortilla chips for satisfying meal in a bowl.
Place the chicken in the slow cooker. Sprinkle on the chili powder, cumin, and salt and pepper. Add the onion, bell pepper, tomatoes, chicken broth, tomato paste, chipotle, and black beans. Slow Cooker Chicken Tortilla Soup with shredded chicken, black beans, corn, and crispy tortilla strips in a flavorful broth. It's hearty, tasty, and made easy in the crockpot!
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