Easiest Way to Prepare Perfect Melt in Your Mouth Beef Tips

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Melt in Your Mouth Beef Tips.

Melt in Your Mouth Beef Tips

Hello everybody, it's Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, melt in your mouth beef tips. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Melt in Your Mouth Beef Tips is one of the most well liked of current trending meals on earth. It's easy, it is quick, it tastes yummy. It's enjoyed by millions every day. Melt in Your Mouth Beef Tips is something that I have loved my entire life. They're nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have melt in your mouth beef tips using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Melt in Your Mouth Beef Tips:

  1. {Get 2 lb of Stew Beef.
  2. {Make ready 1/2 cup of Onion, chopped.
  3. {Prepare 1 can of Cream of Mushroom Soup (or see my homemade recipe).
  4. {Get 1 tbsp of Worcestershire sauce.
  5. {Make ready 1/4 cup of water.
  6. {Prepare 1/4 cup of sour cream.
  7. {Take of salt & pepper.

Instructions to make Melt in Your Mouth Beef Tips:

  1. For homemade cream of Mushroom soup- melt 3 tblspn butter over med heat, add 1/2 small onion (minced) cook till clear; add 1/2 cup minced mushrooms stir and cook 2-3 min; sprinkle with 2 1/2 tblspn AP flour then stir and let cook about 2 min; whisk in 1/2 cup milk and 1/2 cup beef broth; keep whisking and bring to simmer 5-8 min....done!.
  2. Place all ingredients in crock pot and cook on low for about 8 hours..
  3. Serve over mashed potatoes, egg noodles, or rice and enjoy!.

So that is going to wrap it up with this special food melt in your mouth beef tips recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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