How to Prepare Homemade Shrimp boil Louisiana style

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Shrimp boil Louisiana style.

Hey everyone, it's me, Dave, welcome to my recipe site. Today, we're going to prepare a special dish, shrimp boil louisiana style. One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Shrimp boil Louisiana style is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it's fast, it tastes yummy. Shrimp boil Louisiana style is something which I have loved my whole life. They're fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have shrimp boil louisiana style using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Shrimp boil Louisiana style:

1. {Make ready 1 bag of Crawfish Shrimp & Crab boil in a bag.
2. {Get 2 tablespoons of Louisiana hot sauce.
3. {Make ready 2 tablespoons of Cajun seasoning.
4. {Prepare 2 tablespoons of Old bay seasoning.
5. {Get 2 tablespoons of Paprika.
6. {Make ready 2 tablespoons of Cayenne.
7. {Take 7 of garlic cloves.
8. {Get 2 bars of butter.
9. {Take 2 of corn.
10. {Prepare of Baby potatoes.
11. {Prepare of Lemon.
12. {Get 2 lbs of head-on shrimp.

Instructions to make Shrimp boil Louisiana style:

1. Boil corn, baby potatoes, and lemon with one bag of Crawfish Shrimp & Crab boil..
2. Once corn and potatoes are cooked, remove them from the pot and add the shrimp..
3. Once shrimp is cooked, drain the shrimp but save some of the juice.
4. Mix Cajun, Old Bay seasoning, paprika, cayenne, and Louisiana hot sauce in a bowl..
5. Melt butter in a small skillet and add chopped garlic cloves, and the mix of seasonings..
6. Add the mix on top of the shrimp and add some of the juice used to cook the shrimp and mix together.

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