Steak N Shrimp Enchiladas. Here is how you cook it. Steak N Shrimp Enchiladas I literally made this today and it was so damn delicious and very, very filling that I just had to share it ! Melt butter in the same skillet over medium heat.
Serve with lime wedges and remaining tomatillo salsa. Mix well until everything is well combined. Let's Sum Up What I Learned About Cooking Steak Sour Cream Enchiladas: Use great steak and you won't have chewy enchiladas.
Hello everybody, hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, steak n shrimp enchiladas. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Here is how you cook it. Steak N Shrimp Enchiladas I literally made this today and it was so damn delicious and very, very filling that I just had to share it ! Melt butter in the same skillet over medium heat.
Steak N Shrimp Enchiladas is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is simple, it's quick, it tastes yummy. Steak N Shrimp Enchiladas is something which I have loved my entire life. They're nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have steak n shrimp enchiladas using 18 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Steak N Shrimp Enchiladas:
- {Get 1 lb. of skirt steak (cut into tiny 1 inch strips).
- {Prepare 1 bag of frozen 31-40 shrimp; peeled and deveined.
- {Get to taste of Salt, Pepper.
- {Make ready to taste of Garlic Powder.
- {Get to taste of Onion Powder.
- {Make ready 2 of tablespoon. Worcestershire Sauce.
- {Take 1 packet of Goya Sazon (I used the kind with Cilantro).
- {Make ready to taste of Theos Black Pepper Sauce.
- {Take 2-3 of squirts of Lemon Juice.
- {Prepare 3 tablespoons of Butter.
- {Take 8 oz. of Diced Yellow Onions.
- {Get 8 oz. of Pico De Gallo.
- {Get 2 bags of Mexican Cheese (I used Sargento).
- {Make ready 1/4 cup of Pasta Sauce (I used Tomato Basil).
- {Make ready of Sour Cream (optional).
- {Get 3 tablespoons of butter.
- {Get 6 of Flour Tortillas (Soft Taco).
- {Prepare as needed of Cooking Spray.
Enchilada sauce is the BOMB DIGGETY. You guys, I can't wait to make more enchiladas using the sour cream and enchilada sauce mixture! Green chilies are my new best friend and are a match made in heaven with sour cream. You can do a seafood combo and make crab and shrimp enchiladas (adding a little jumbo lump crab to the shrimp filling) or scallop and shrimp enchiladas, substituting small bay-size scallops for some of the shrimp.
Instructions to make Steak N Shrimp Enchiladas:
- Season Steak with salt and pepper, garlic powder, onion powder, Worcestershire sauce, Goya Sazon (1/2 packet) and 1 tablespoon of Theos Black Pepper sauce..
- Season Shrimp with salt and pepper to taste, garlic powder, onion powder, remaining Goya Sazon, and 2-3 squirts of lemon juice..
- In a skillet, melt better over med heat and cook onions til golden brown. Add Pico De Gallo and cook til veggies are softened, About 10-15 minutes. Add steak and 3-4 tablespoons of Theos Black Pepper sauce and cook til steak is cooked through..
- Next, Add your shrimp and cook for 4-5 min. Add 1 bag of Mexican cheese, stir til melted, and turn of heat..
- Grab you a plate and place your flour tortilla on it. Scoop the mixture (3-4 tablespoons) in tortilla and wrap it up and place in a greased baking dish..
- Continue until all tortillas are stuffed and rolled up. (I used 6).
- Add 1/4 cup of pasta sauce (I used Tomato Basil) to mixture and stir. Pour mixture onto tortillas and spread that bitch out 🤣.
- Top with 1/2 bag of Mexican Cheese and Bake for 25 minutes at 350. Serve with Rice, Beans, and Sour cream. Enjoy 😋.
Corn tortillas vs. flour tortillas: Authentic enchiladas are made from corn tortillas. Using flour tortillas as an alternative makes. Today we're making Creamy Shrimp Enchiladas for a date night in. When I think of a special date night, seafood is the way to go. Seafood means "adults only" in my eyes.
So that is going to wrap it up for this special food steak n shrimp enchiladas recipe. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!