How to Make Any-night-of-the-week Brad's crab roll ups

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Brad's crab roll ups.

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, brad's crab roll ups. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Brad's crab roll ups is one of the most popular of recent trending foods on earth. It's enjoyed by millions every day. It is easy, it's fast, it tastes delicious. Brad's crab roll ups is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have brad's crab roll ups using 14 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Brad's crab roll ups:

1. {Get 2 of whole dungeness crab, cooked.
2. {Make ready 8 Oz of pkg cream cheese.
3. {Prepare 1 tbs of minced garlic.
4. {Get 3 tbs of mayonnaise.
5. {Make ready 1 tbs of brown mustard.
6. {Prepare 2 tbs of horseradish.
7. {Make ready 1/2 bunch of spinach, chopped.
8. {Take 3 cups of shredded mozzarella cheese.
9. {Take of Montreal steak seasoning.
10. {Get 6 of top round steaks, cut very thin. about 1/4 inch thick.
11. {Prepare of Marinade.
12. {Get 1/2 cup of cabernet sauvignon.
13. {Get 1/2 cup of worcestershire sauce.
14. {Get 1/4 cup of red wine vinegar.

Steps to make Brad's crab roll ups:

1. Deshell all the crab meat. Place in a large mixing bowl..
2. Add the next 7 ingredients on the list. Mix well.
3. Lay steaks out on a cutting board. Sprinkle top with steak seasoning. Spread crab mix on steak. I went about 1/2 inch thick. Leave about 1 inch uncovered on the end..
4. Roll steak up and secure with water soaked toothpicks..
5. Preheat grill to 375. Brush and clean. Meanwhile mix marinade..
6. Grill roll ups for 15 minutes. Flip over every 2 minutes. Every time you flip, brush marinade over them..
7. Serve and enjoy. I served with garlic and lemon pepper prawn skewers and rice pilaf..

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